Date’s Paratha

 

Khajur Paratha

1] Khajur:200gm

2]milk:  1/2 Cup

3]Elaichai Powder: 1 teaspoon

4] wheat flour: 400 gm

5] Ghee: 2 tablespoon

4] salt: 1 pinch

PROCEDURE:  Remove seeds of dates.  Make its pieces & grind it in the mixer with a half cup of milk.  Make a paste of it. Now take wheat flour, add a pinch of salt & elaichai powder in it.Roll out in a circular portion. Make its paratha with slow motion.

It has more nutrient value. It contains more amount of iron & this iron is useful to increase our blood. As well as small children’s are getting bored to eat dates. So it is very good way to serve it for children.

 

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pranita Deshpande

I am an International author of ''QUOTATIONS & STORIES'' book. I have written 3books which are 1] Future of students 2] How can be student intelligence? & 3] Importance of prayer.etc ,instead of it i wrote some texts on anger, irritations, worry stress,pressure etc.